Ash Wednesday was just a few days ago so that means every Friday until (Lent) Easter, I will be eating meat-less meals with my family. I don't know about you but I LOVE seafood. If I could afford it, I would eat it at least 3 times a week. From shrimp, flounder, crabs, tilapia, salmon - you name it. My most favorite fish is salted codfish (bacalao), which by the way is relatively inexpensive. I remember when I was a little girl I would eat seconds when my mother would make it. She would … [Read more...]
Easy Recipe: Latina-Style 5-Ingredient Pasta & Chicken
February 5, 2011 by 17 Comments
Happy Sabroso (Tasty) Saturday everyone! (Sabroso Saturday was created by Ms. Latina as a blog hop where everyone can join in on the fun and bloggers can post their favorite recipes on the web.) This past week, my husband and I got in the kitchen (yes, we cook together sometimes without killing each other!;)) trying to decide what to cook for dinner. I tend to cook the same thing over and over; rice, beans and meat or fish but sometimes it can get tiresome and boring, just ask my … [Read more...]
