The 2010 Chocolate Show in New York | Giveaway

If you’re a true lover of anything chocolate, THE Chocolate Show is definitely for you!  Where can you find a place that will be filled with all kinds of chocolate for a full four days? At the New York Chocolate Show of course!

About the Chocolate Show:
Founded in 1997 by Sylvie Douce and François Jeantet, two French entrepreneurs with a great passion for chocolate, The Chocolate Show was quickly adopted by New York City as one of its favorite shows, and has become the largest and one of the most popular events devoted to chocolate in the United States. The New York Chocolate Show is one of many international Salon du Chocolat events produced annually by Sylvie Douce and François Jeantet. In 2010, shows will be presented in Paris, Tokyo and six cities in Japan, Shanghai, Madrid, Cairo and Moscow.

This year, the 13th annual chocolate show will be held at the Metropolitan Pavillion on 18th Street in New York City.

There you’ll be able to taste and savor the richness of milk chocolate, dark chocolate, white chocolate and bittersweet indulgent confections from over 65 fine chocolate companies.

The days events include The Young  Chefs Academy KidZone where attendees will decorate Thanksgiving- themed holiday cupcakes, learn how to make fresh chocolate pasta with a pasta bike, and create chocolate art with edible chocolate “paint.”

Additionally, there will be cupcake decorating with award winning  pastry chef Martin Howard and candy decorating with Dylan Lauren, owner of Dylan’s Candy Bar.

The Chocolate Show will be open Thursday (November 11), Friday (November 12) and Saturday (November 13) from 10:00 am – 7:00 pm and Sunday from 10:00 am – 6:00 pm.  To purchase tickets and for additional information, schedules and exhibitors, please visit the Chocolate Show Web site at www.chocolateshow.com.

Are you filled with excitement yet? I sure am!

Tickets are $28 but you can win a pair of tickets to the chocolate show. Now isn’t winning better than purchasing them yourself? ;)

The best part of The Chocolate Show? Children are free with a two child per adult limit, $8 per additional child (5 years to 12 years).

MANDATORY ENTRY

What is one unique way you’ve eaten chocolate? (For me, it has to be either chocolate-covered pretzels, graham crackers or with strawberries. YUM!)

FOR EXTRA ENTRIES

1. Follow me on Twitter @NewYorkChica & Tweet this (copy & paste):

Enter to win a pair of tickets for the NYC Chocolate Show from @NewYorkChica $56 value http://bit.ly/CocoaShow Ends 11/1

[Leave a comment with the tweet’s url so you can get a valid entry (ex. click on the time your tweet was sent). You can Tweet ONCE A DAY. If you Tweet more than that, that entry will be disqualified. (Must have 50 or more followers on Twitter)]

2. Subscribe to New York Chica by email. Click on this LINK to enter your email address.

*Please be sure to confirm your subscription or the entries will be disqualified. If you are already a subscriber (Thank you for your loyalty, we really appreciate it!), leave us a comment with your email address telling us you are a subscriber.

3. Add our button to your sidebar or Blogroll.

4. Leave a comment on a non-giveaway post and let us know which post.

5. “Like” New York Chica on Facebook.

*Please note that you must comment each time for EVERY entry. For example, if you subscribe to our updates, comment 5 times for that entry and let us know what the comment is for.

*When leaving your multiple comments, after each comment, add a “1 of 3, 2 of 3, 3 of 3, etc” so there are no errors when leaving duplicate comments. Thank you!

Thank you for entering & Good luck!

Giveaway ends on November 1, 2010 at Midnight EST. The winner will be announced the following day with the help of RANDOM.ORG and will be contacted via email.  One entry per household please.

If the winner does not contact us within 24 hours, another winner will be chosen.

Disclosure: I will receive tickets to the Chocolate Show.  No other compensation was given.  I think in this case, chocolate IS worth more than money! Well, almost. ;)

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Comments

  1. I love chocolate in everything and alone, of course!! The unique combination for me is chocolate and strawberries.
    Romina Mamá XXI recently posted..Sabroso Saturday Cannellonis de Espinaca- Spinach Cannelloni

  2. I love chocolate in almos every way and alone, of course!! The unique combination for me is chocolate and strawberries.
    Romina Mamá XXI recently posted..Sabroso Saturday Cannellonis de Espinaca- Spinach Cannelloni

  3. I got your button in my bloroll here:
    http://www.mamaxxi.com/p/blogs-amigos.html
    Romina Mamá XXI recently posted..Sabroso Saturday Cannellonis de Espinaca- Spinach Cannelloni

  4. I left a comment in your Sabroso Saturday’s post
    Romina Mamá XXI recently posted..Sabroso Saturday Cannellonis de Espinaca- Spinach Cannelloni

  5. Benita says:

    I’ve been to resaturants that serve dessert in an edible chocolate cup. How delicious!

    bgcchs(at)yahoo(dot)com

  6. Benita says:

    Email subscriber.

    bgcchs(at)yahoo(dot)com

  7. cindy says:

    My daughter once made me eat a chicken nugget with chocolate pudding on it

  8. cindy says:
  9. cindy says:
  10. cindy says:

    comment # 4.
    I subscribe via email

  11. cindy says:

    Comment # 5
    I like new york chica on facebook.

    http://www.facebook.com/home.php?#!/FAMILYTIESANDGROWINGPAINS

  12. MomaYS says:

    Roasted cocoa beans !

  13. Rachel says:

    The most unique way I have eaten chocolate is probably in fondu. Covering anything frrom brownies to fruit its all GOOD.

  14. Rachel says:

    I follow @NEWYORKCHICA on Twitter. I am @Rachlwhite. I tweeted today: http://twitter.com/RachlWhite/status/29327621981

    Rachel
    Rachel recently posted..Sabroso Saturday- Pink Beans

  15. Rachel says:

    I am an email subscriber of your site. My email jusrocnz AT AOL DOT COM.
    :)

  16. Rachel says:

    Your button is on my Blog Roll on mylifesimpleandbeautifulDotCom

    Rachel
    Rachel recently posted..Sabroso Saturday- Pink Beans

  17. Rachel says:

    I left a comment on a non-giveaway post, your Sabroso Saturday Best Cheesecake EVER recipe. :)
    Rachel recently posted..Sabroso Saturday- Pink Beans

  18. Rachel says:

    I LIKE New York Chica on Facebook.
    Rachel recently posted..Sabroso Saturday- Pink Beans

  19. Jessica Hasicka says:

    I love it when it is used in fondue! you can dip any fruit and even marshmellows.

  20. AMYLEE says:

    I wish I wouldve seen this.. Chocolate is wonderful.. I currently am an entreprenuer in chocolate lollipop making… I watch the cooking show & cake boss..
    chocolate is good whether is alone… on fruit.. in cake… melted or even frozen.

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