My family loves lasagna.  What's not to love? You've got pasta, sauce, cheese and meat.  It's like heaven on a plate if you ask me.  I know there are many different ways on making lasagna like without meat, eggplant, spinach, chicken but I always make it with ground beef and sometimes I add a couple of Italian sausages.  I'm a carnivore (not so much of a veggie person) so I cannot eat a lasagna made without meat.  It's the substance I need in a meal. Back in March, I attended an event that … [Read more...]