The easiest and the tastiest too!

Yesterday I was in the mood for chocolate chip cookies.  So I looked in the cabinets hoping to find chocolate chips.  I looked everywhere but I couldn’t find any chocolate chips.  My craving for chocolate was so intense. I had to have something chocolaty.  So I decided to search the internet for ideas on how to make cookies out of either cake mix or brownie mix because all I had was German Chocolate cake mix and Betty Crocker Fudgy Brownie Mix.  I found a site (I don’t remember the name of it) and they had a simple recipe on how to make brownie cookies.

I thought, that sounds so delish and so easy.  Here’s what you do:

*Preheat the oven to 325 degrees.  Get a bowl and a small ice cream scoop or two tablespoons; put that to the side.  Follow the directions on the back of the box.  Instead of adding a ½-cup of water, just sprinkle the batter  with a little water so it’s not so dry.  If you have a small ice cream scoop, all you need is one scoop per cookie on a cookie sheet.  If you don’t, then grab two spoons and make a ball and place it on the cookie sheet.  Treat them like “drop cookies”.  Bake it in the oven for 10-12 minutes and that’s it!  How simple and easy is that?

I was in heaven after I took the first bite.  It was so good.  I made about 27 cookies.  Guess how many I have left?

One.  Yup; we are chocoholics here!

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